Barista 750ml Dream coffee

Dream coffee

  • 3 oz (90 ml) Barista Coffee Liqueur
  • 1 cup (250 ml) whole milk
  • Sugar
  • Cocoa powder
  1. Pour Barista Coffee Liqueur into a coffee mug.
  2. Steam and froth whole milk (about 1 cup) until you obtain a thick, rich foam.
  3. Pour the steamed milk into the mug, holding the foam back with a spoon.
  4. Gently layer the foam on top.
  5. Add sugar to taste and top with cocoa powder.
Go back to cocktail

© 2024 Station 22
Privacy policy | 
Cookies settings